Mango Crepes: Summer Fruit Recipes | The Indian Food Guide Blog - Foodsl.com

Wednesday, 29 May 2013

Mango Crepes: Summer Fruit Recipes



During the summer season, there are numerous fruits available in the market. It is the season when you can get plenty of fruits and enjoy some of the best one available all year round. Mango is probably the best of all fruits and you will hardly find a person who does not love mango. The uncontrollably delicious yellow fruit is the favorite of many and is also the heart of many recopies tried during summer. While some like to have their mango in the most primitive way, there are those who like to have mango with almost anything and everything and incorporate the golden fruit into almost every recipe they try out.

Today we will be talking about mango crepes, an easy to make delicious dish that is going to keep the mouth watering and people wanting for more. The delicious dish can be served as dessert after a grand meal and people will love to have it. 

Making mango crepes is one of the easiest things to do. The ingredients required are – 

For making the crepes –

  •     ½ cup of water
  •   1 ½ cups of milk
  •    1 ½ cups flour, sifted
  •    Butter or oil to fry the crepes, according to your choice. The butter should not be a salted one.
  •   3 eggs
  •   Salt according to your choice
  •   1 tsp baking powder


For the filling part –

  • Mango, the sweetest one will be the best. They should be sliced into pieces of choice.
  • Extra ingredients you wish to add, according to you. It can be vanilla flavored ice-cream along with chocolate sauce, cashews and almonds; or yoghurt; or cream.


To make the crepe you need to mix all the ingredients mentioned above, except the butter or oil, to form a batter. Now you need to heat a pan and spread the butter or oil evenly. After it has become necessarily hot, you need to spread the batter and let it form a thin crepe as it becomes hardened. You can use a flat spoon to fold and turn the crepe. If you find holes in the crepe, it means the pan is too hot, and if the batter rolls while moving the pan, it means it is too cold. Now after making the crepe, place the sliced mangoes along with the toppings of your choice and roll the crepe into your desired shape. A great dessert is ready.

You can order the food from any restaurant using the cashkaro foodpanda coupons or other restaurant vouchers and serve these crepes after the meal to your guests.

1 comment:

  1. Thanks for posting the full details,its really a good information
    veg manchurian recipe

    ReplyDelete